Beet and Basil Pesto

  • Ready Time : 0 min



  • 3 medium beets, cooked
  • 2 clove
  • handful fresh basil leaves
  • handful parmesan cheese
  • handful toasted walnuts
  • salt and pepper to taste


Blend everything together in a food processor. Taste test and add more ingredients if needed.

Slice up a fresh baguette of bread. Top with a healthy spread of pesto, followed by a sprinkling of goat cheese, and some chopped up basil. Place in the broiler for 1 to 2 minutes. Enjoy!

Source: A Farmer in the Dell

One thought on “Beet and Basil Pesto

  1. Sounds yummy!
    If there’s basil this afternoon, I’ll be sure to try some with what little is left of the roasted early beets from last week when for dinner tonight!!!!!

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