Registration for the 2023 is open! We have noted some updates and changes to this season below, but please be sure to read through the full details of our 2023 CSA.
Please also remember to read the CSA Terms and Conditions.
CSA shares include on-farm pickup in Vienna and Purcellville, delivery locations, and farmer’ market pick up at Falls Church, Reston, Arlington, Dupont Circle, and Takoma Park. It is a cooperative CSA, with shares comprised of food grown on our Vienna and Purcellville farms and with that of other local farms: Sassafras Creek Farm in Leonardtown, MD, Fireside Farm in Purcellville, VA, Second Spring Farm in Purcellville, VA, and Lost Corner Farm in Leesburg VA. At the markets, all the vegetables are produced on our own farm.
We’ve made a few changes this season… Most notable: we have a new back-end CSA platform! You will still be able to customize and manage your shares. There have also been a few changes to the discounts and payment plans, and to the pricing and add-ons offered. Please read to the bottom for all the necessary information.
If you are a returning member, your account has already been moved over to the new platform. All you have to do is change your password to log in and get started. https://potomacvegetablefarms.localfoodmarketplace.com/Account/ForgotPassword
If you are a new member, you can register and sign up at https://potomacvegetablefarms.localfoodmarketplace.com/Account/Register.
2023 Season Notes and Changes
Our Season and Shares
This year we will again have one 25 week season. You will still have the ability to cancel or sign up late if you only wish to do a portion of the season. A mini share is $30/week; regular is $40/week, and robust is $50/week.
Off Farm shares have a delivery fee of $3/week. This is charged separately, just before the first delivery.
The only add-on that can be picked up off-farm is eggs. Flowers, herbs, cultures, meat, and chicken shares can be ordered by anyone and picked up on farm. All add-ons are only available with a vegetable subscription.
All the detailed information about this year’s CSA is on the Our CSA page.
The Registration Process
Shares must be purchased one at a time right now (we’re working on it!), so once you finish registering for your vegetable share, go back to the CSA Sign Up page for your add ons.
If you want more than one of anything (like two boxes of eggs) you can select any number of subscriptions at the bottom of the registration page on the left, where it says CONFIRM.
You are signing up for a Subscription, not an Order, so always go to the Subscription option. This might feel confusing, but a CSA share is considered a subscription.
We Have Changed Our Payment Plan!
If you don’t want to pay in full up front, there is a payment plan that divides your total into three separate payments:
The first is due at the time of registration,
the next one is May 1, and
the last one is July 1.
You are permitted to pay earlier than that—those are the deadlines. If those payment options do not fit your budget, contact Hana and she will work with you.
Discounts
Yes, you can get all three discounts!
*EARLY BIRD: Register by February 15 and receive a 4% early bird discount on your vegetable share, automatically built into the price.
*RETURNING MEMBER: Returning members receive a 4% discount on their vegetable share. You MUST type in the promo code RETURNING when checking out in order to receive your discount.
*PAY IN FULL: Pay in full within 10 days of registering and receive a 4% discount on your vegetable share.
If you are paying by check (which is once again great for us), please complete your registration and send your check to:
PVF
Box 8031
Reston, VA 20195
Ready To Sign Up?
Get all the details on the Our CSA page.
If you are a returning member, all you have to do is change your password to log in and get started.
https://potomacvegetablefarms.localfoodmarketplace.com/Account/ForgotPassword
If you are a new member, you can register and sign up at https://potomacvegetablefarms.localfoodmarketplace.com/Account/Register!
Send any questions to Becky.
Potomac Vegetable Farms 