2013 CSA Registration is Open To All!

CSA Registration is open to all! CSA registration for both PVF West and PVF East is open to all. Registration will remain open until we sell out. Some pick up locations may sell out faster than others. PVF West: This year there will two options: on-farm Tuesday pickup in Purcellville and pick up at the WednesdayContinue reading “2013 CSA Registration is Open To All!”

COME SUPPORT THE FARM PROPOSAL FOR FAIRFAX COUNTY’S NEW 40-ACRE PARK IN MCLEAN

One innovative proposal is to use part of the space to create the County’s own productive, ecologically- and financially-sustainable farm whose mission is to donate 50% of the harvest to local people who do not have access to fresh produce. This would meet and exceed the goals for a community park, and have long-term goalsContinue reading “COME SUPPORT THE FARM PROPOSAL FOR FAIRFAX COUNTY’S NEW 40-ACRE PARK IN MCLEAN”

CSA Update: West is still open; East is full for the summer season

PVF West is still open for new and returning member registration. If you’re a returning member, refer a friend and receive a $25 coupon for the Purcellville roadside stand. PVF West is offering a market-style CSA on Tuesdays from 2pm-7pm. Pick up is at the Purcellville farm’s Roadside Stand on the corner of John WolfordContinue reading “CSA Update: West is still open; East is full for the summer season”

Community Supporting Community: Closing the Circle of Community Supported Agriculture

For some people, the CSA is all about the good food. For others, it is a way to support local farmers by making a substantial financial commitment (and get some good food).  And some people would love to be part of the CSA for both of those reasons but they cannot afford the full cost.Continue reading “Community Supporting Community: Closing the Circle of Community Supported Agriculture”

The Joy of Onions (or Hana Has A Lot To Say About Onions)

…grown without herbicides or pesticides or chemical fertilizers By Hana Newcomb We are breaking our own records with our onion crop this year – they have never been so consistent, so large, so healthy, and there have never been so many!  The secret this year was probably in the super wet April we had.  OnionsContinue reading “The Joy of Onions (or Hana Has A Lot To Say About Onions)”